Teriyaki Shrimp and Vegetable Stir-Fry
- Category: Asian Recipes
- Author: Marcia
- Rating: 4.83
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- 2 heads baby bok choy
- 2 tablespoons vegetable oil
- 1 tablespoon grated fresh ginger root
- ½ pound uncooked medium shrimp, peeled and deveined
- 1 cup broccoli florets
- 1 cup sliced zucchini
- 2 tablespoons soy sauce
- 2 tablespoons sweet vermouth
- 2 tablespoons brown sugar
- 2 teaspoons rice vinegar
- 1 tablespoon cornstarch
Back to recipes