Gluten-Free Italian Meatballs
- Category: Italian Recipes
- Author: gobomel
- Rating: 4.0
- Prep time: 20 min
- Cook time: 60 min
Ingredients
- ½ cup milk
- 1 egg
- 1 cup gluten-free Italian bread crumbs
- 1 ½ pounds ground beef
- ¼ onion, minced
- 1 clove garlic, minced
- 1 sprig fresh parsley, chopped
- cooking spray
- 1 (28 ounce) jar tomato sauce, or as needed