Fridgie

Spinach, White Beans, and Baked Polenta Slices

Spinach, White Beans, and Baked Polenta Slices

  • Category: Polenta
  • Author: kelseymay28
  • Rating: 4.67
  • Prep time: 15 min
  • Cook time: 35 min
Ingredients
  • olive oil cooking spray (such as PAM®)
  • 1 (16 ounce) tube prepared plain polenta, cut into slices
  • 2 teaspoons extra-virgin olive oil
  • 2 cloves garlic, minced
  • 1 small onion, thinly sliced
  • 1 red bell pepper, diced
  • ½ teaspoon paprika
  • 4 cups packed baby spinach
  • 1 (15 ounce) can cannellini beans, rinsed and drained, juice reserved
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