Cottage Cheese Frittata with Cucumber and Radish Dip
- Category: Frittata
- Author: chefdavidgeisser
- Rating: 4.0
- Prep time: 35 min
- Cook time: 50 min
Ingredients
- ½ cup peeled and diced red potatoes
- ½ cup diced zucchini
- ½ cup diced red bell pepper
- 8 large eggs
- 1 cup heavy cream
- 8 teaspoons grated Parmesan cheese
- 1 tablespoon chopped fresh rosemary
- sea salt and freshly ground black pepper to taste
- 1 cup cottage cheese
- 1 cup Greek yogurt
- ¼ cup diced cucumber
- ¼ cup diced radishes
- 1 teaspoon minced garlic
- 1 teaspoon lemon juice
- sea salt and freshly ground black pepper to taste
- 2 ½ cups arugula
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