Fridgie

Sourdough Starter II

• Category: Sourdough Bread
• Author: Glenda
• Rating: 4.54
• Prep time: 5 min
• Cook time: 0 min

Ingredients

• 2 cups all-purpose flour
• 2 cups warm water (110 degrees F/45 degrees C)
• 1 (.25 ounce) package active dry yeast

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