Slow Cooker Teriyaki Pulled Chicken
- Category: Chicken Teriyaki
- Author: A Day In the Kitchen
- Rating: 3.0
- Prep time: 10 min
- Cook time: 245 min
Ingredients
- 4 medium skinless, boneless chicken breasts
- 2 medium skinless, boneless chicken thighs
- ¼ cup reduced-sodium tamari or low-sodium soy sauce
- ¼ cup honey
- 2 cloves garlic, minced
- 2 tablespoons minced fresh ginger root
- 1 tablespoon rice vinegar
- 2 tablespoons tapioca flour (starch)
- 2 tablespoons water
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