Pepperoncini Beef
- Category: Everyday Cooking
- Author: Joyce
- Rating: 4.58
- Prep time: 10 min
- Cook time: 480 min
Ingredients
- 1 (3 pound) beef chuck roast
- 4 cloves garlic, sliced
- 1 (16 ounce) jar pepperoncini
- 8 hoagie rolls, split lengthwise
- 16 slices provolone cheese