Fridgie

Easy Sheet Pan Beef Bulgogi

• Category: Korean Recipes
• Author: FrackFamily5 CACT
• Rating: 4.57
• Prep time: 15 min
• Cook time: 10 min

Ingredients

• 1 ½ pounds flat iron steak
• ¼ cup soy sauce
• 1 tablespoon brown sugar
• 1 tablespoon fish sauce
• 1 tablespoon minced ginger
• 1 tablespoon sesame oil
• 1 tablespoon chile paste
• 2 teaspoons sesame seeds
• 2 cloves garlic, minced
• 1 serving cooking spray
• 1 onion, sliced
• 1 (8 ounce) package sugar snap peas
• 2 tablespoons olive oil, or as needed
• 1 pinch salt and ground black pepper to taste
• 1 bunch green onions, thinly sliced on the diagonal

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