Asian Chicken Thighs With Mustard Greens
- Category: Chicken Thighs
- Author: TJ Lombard
- Rating: 4.0
- Prep time: 20 min
- Cook time: 23 min
Ingredients
- 1 teaspoon sesame oil
- 1 pound boneless chicken thighs, cut into 2-inch pieces
- ½ onion, chopped
- 1 tablespoon grated fresh ginger
- 2 cloves garlic, minced
- ⅓ cup chicken broth
- 2 tablespoons rice wine
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 teaspoon Worcestershire sauce
- ¾ pound mustard greens, chopped