Nana's Fastnachts
- Category: Yeast Bread
- Author: Sandy
- Rating: 4.45
- Prep time: 0 min
- Cook time: 0 min
Ingredients
- 2 ¼ teaspoons active dry yeast
- ¼ cup warm water (110 degrees F/45 degrees C)
- 1 teaspoon white sugar
- 3 cups all-purpose flour
- 2 cups milk
- 3 eggs, beaten
- ¼ cup margarine, melted
- 1 cup white sugar
- 1 ½ teaspoons salt
- 4 cups all-purpose flour
- 2 quarts vegetable oil for frying