Butternut Squash Noodle Soup with Turkey
- Category: Turkey Soup
- Author: bdweld
- Rating: 4.19
- Prep time: 20 min
- Cook time: 28 min
Ingredients
- 6 cups low-sodium chicken broth
- 3 ribs celery, chopped
- ½ white onion, chopped
- 1 teaspoon chopped garlic
- ¾ teaspoon Mexican oregano
- ¼ teaspoon ground chipotle chile pepper, or to taste
- ¾ butternut squash, peeled and cut into noodle shapes
- 2 cups diced cooked turkey
- 1 teaspoon chopped fresh cilantro, or more to taste