Chef John's Brazilian Cheese Bread (Pao de Queijo)
- Category: Quick Bread
- Author: Chef John
- Rating: 4.61
- Prep time: 10 min
- Cook time: 25 min
Ingredients
- 2 ¼ cups tapioca flour, or more as needed
- ⅔ cup milk
- ½ cup mild olive oil
- 1 teaspoon kosher salt
- 2 ounces freshly grated mozzarella cheese
- 2 ounces finely grated Parmigiano-Reggiano cheese
- 2 large eggs, beaten
- 1 pinch cayenne pepper