Tex-Mex Squash Casserole with Rotel®
- Category: Mexican Recipes
- Author: jdo223
- Rating: 4.5
- Prep time: 10 min
- Cook time: 25 min
Ingredients
- 1 pound ground beef
- 1 (1 ounce) package taco seasoning
- 1 tablespoon vegetable oil
- 3 medium yellow squash, sliced
- 1 small onion, sliced
- 1 clove garlic, minced, or to taste
- 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- 1 pinch salt and ground black pepper to taste
- 1 cup shredded Mexican cheese blend
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