French Bread
- Category: White Bread
- Author: deleteduser
- Rating: 4.54
- Prep time: 25 min
- Cook time: 40 min
Ingredients
- 6 cups all-purpose flour
- 2 ½ (.25 ounce) packages active dry yeast
- 1 ½ teaspoons salt
- 2 cups warm water (110 degrees F/45 degrees C)
- 1 tablespoon cornmeal
- 1 egg white
- 1 tablespoon water