Chicken and Shrimp Carbonara
- Category: Pasta Carbonara
- Author: Kitchen Commander
- Rating: 4.88
- Prep time: 20 min
- Cook time: 40 min
Ingredients
- 4 tablespoons olive oil, divided
- 1 pound boneless, skinless chicken breast halves, cut into bite-sized pieces
- 3 tablespoons minced garlic, divided
- 2 tablespoons Italian seasoning
- 1 pound large shrimp, peeled and deveined
- 1 (16 ounce) package linguine pasta
- 8 slices smoked bacon, diced
- 1 onion, diced
- 1 ½ cups heavy whipping cream
- 1 ½ cups grated Parmesan cheese
- 4 egg yolks
- salt and ground black pepper to taste
- ¼ cup Sauvignon Blanc wine
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