Fridgie

Mini Meatloaf Ghosts

Mini Meatloaf Ghosts

  • Category: Beef Meatloaf
  • Author: Chef John
  • Rating: 4.8
  • Prep time: 25 min
  • Cook time: 25 min
Ingredients
  • 1 pound lean ground beef
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 pinch cayenne pepper
  • 2 tablespoons minced green onions
  • 1 tablespoon chopped fresh parsley, or to taste
  • ⅓ cup plain dry bread crumbs
  • 1 large egg, beaten
  • 1 teaspoon Worcestershire sauce
  • 10 slices provolone cheese
  • ½ cup ketchup
  • ¼ cup barbeque sauce
  • 2 tablespoons Sriracha sauce
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