Bacon Spinach Artichoke Pizza
- Category: Pizza
- Author: Bites of Flavor
- Rating: 4.0
- Prep time: 15 min
- Cook time: 16 min
Ingredients
- 1 tablespoon olive oil
- 2 cloves garlic, diced
- 1 tablespoon whole wheat flour
- 1 teaspoon freshly cracked black pepper
- ¾ cup 2% reduced-fat milk
- 2 tablespoons grated Parmesan cheese
- 1 (12 inch) prepared whole wheat pizza crust (such as Boboli®)
- 1 cup baby spinach
- 1 cup shredded reduced-fat mozzarella cheese
- ½ cup diced cooked chicken
- ½ cup artichoke hearts, drained
- ½ cup crumbled reduced-fat feta cheese
- 2 strips cooked bacon, crumbled
- 1 teaspoon red pepper flakes
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