Fridgie

Herb Samgyupsal (Korean Grilled Pork Belly)

• Category: Korean Recipes
• Author: mykoreaneats
• Rating: 5.0
• Prep time: 25 min
• Cook time: 17 min

Ingredients

• 1 teaspoon dried thyme
• 1 teaspoon dried dill weed
• 1 teaspoon dried rosemary
• 1 teaspoon garlic powder
• 2 pounds pork belly strips
• 1 cup chopped kimchi
• 1 bulb garlic, cloves separated and peeled
• 3 scallions (pajori), chopped
• 2 tablespoons doenjang (Korean soybean paste)
• 2 tablespoons gochujang (Korean hot pepper paste), or more to taste
• 1 tablespoon sesame oil
• 2 cloves garlic, minced
• 1 ½ teaspoons sesame seeds
• 1 teaspoon rice wine
• 1 teaspoon brown sugar

Back to recipes