Kimchi Fried Rice with Frizzled Eggs
- Category: UNCLE BEN'S®
- Author: Uncle Ben's
- Rating: 4.75
- Prep time: 15 min
- Cook time: 15 min
Ingredients
- 1 ½ tablespoons toasted sesame oil
- 1 cup chopped green onions
- 2 cloves garlic, minced
- ¾ cup chopped kimchi, drained and 1/4 cup juice reserved
- 2 (8.8 ounce) pouches UNCLE BEN'S® READY RICE® Jasmine
- 1 (5 ounce) package fresh baby spinach
- 1 ½ tablespoons reduced-sodium soy sauce
- 2 teaspoons gochujang (Korean hot pepper paste)
- 2 teaspoons sesame oil
- 4 eggs
Back to recipes