Greek Chicken Quinoa Bowl
- Category: Greek Recipes
- Author: MommaBean3
- Rating: 4.5
- Prep time: 30 min
- Cook time: 40 min
Ingredients
- 3 (5.3 ounce) containers Greek yogurt
- 1 tablespoon dried oregano
- ½ lemon, juiced
- ½ teaspoon ground black pepper
- ½ teaspoon granulated garlic
- 2 pounds chicken breasts
- 2 cups chicken broth
- 1 cup quinoa
- 2 cloves garlic, minced
- 3 small cucumbers, quartered and chopped
- 2 roasted red peppers, drained and sliced
- 1 pint grape tomatoes, halved
- 1 ¼ cups Kalamata olives, sliced
- 1 (15 ounce) can chickpeas, drained and rinsed
- ½ cup diced red onion
- 1 ¼ cups olive oil
- ¼ cup red wine vinegar
- 1 (4 ounce) package crumbled feta cheese
- 1 lemon, juiced
- 1 teaspoon ground black pepper
- 2 teaspoons dried oregano
- ½ teaspoon dried dill weed
- ¼ teaspoon granulated garlic
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