Gluten Free Penne with Chicken and Vodka Sauce
- Category: Barilla Gluten Free
- Author: Barilla
- Rating: 4.67
- Prep time: 0 min
- Cook time: 0 min
Ingredients
- 1 (12 ounce) box Barilla Gluten Free Penne
- 4 tablespoons extra-virgin olive oil
- ½ cup diced yellow onion
- 1 boneless, skinless chicken breast, cut into strips
- 10 medium (blank)s white button mushrooms, quartered
- ½ cup vodka
- 1 cup heavy cream
- 1 (14 ounce) can tomato puree
- 1 tablespoon chopped fresh parsley
- ½ cup grated Parmesan cheese
- 1 pinch Salt and black pepper to taste
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