Fridgie

Thai Coconut Chicken Soup (Noodle Bowl)

• Category: Noodle Soup
• Author: Lux
• Rating: 4.6
• Prep time: 20 min
• Cook time: 25 min

Ingredients

• 1 (8 ounce) package dried Thai rice noodles
• 6 cups chicken broth
• 2 stalks lemongrass
• 1 boneless, skinless chicken breast
• 1 cup sliced cremini mushrooms
• 1 fresh red chile pepper, minced, or more to taste
• 1 (14 ounce) can coconut milk
• 2 tablespoons grated ginger
• 2 tablespoons fish sauce
• 1 tablespoon minced garlic
• 2 tablespoons lime juice
• 1 pinch white sugar, or to taste
• 1 lime, cut into wedges
• 3 green onions, sliced
• 1 small bunch fresh basil leaves, chopped

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