Cherry Cheezecake
- Category: Vegan Desserts
- Author: Maureen Cram
- Rating: 4.59
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- 2 cups graham cracker crumbs
- ¼ cup real maple syrup
- 1 (8 ounce) package firm silken tofu
- 1 (8 ounce) container nondairy cream cheese
- 1 tablespoon lemon zest
- 1 ½ lemons, juiced
- 1 cup confectioners' sugar
- 1 tablespoon cornstarch
- 2 tablespoons soy milk
- 1 (21 ounce) can cherry pie filling