Easy Creamy Chicken in a Sun-Dried Tomato Wine Sauce
- Category: Idahoan®
- Author: Idahoan
- Rating: 4.72
- Prep time: 10 min
- Cook time: 20 min
Ingredients
- 1 (9.74 ounce) package Idahoan Signature™ Russets Mashed Potatoes
- 2 tablespoons olive oil
- 6 each frozen chicken tenders
- 1 teaspoon salt, or to taste
- ½ teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- ½ teaspoon dried oregano
- ½ teaspoon red pepper flakes
- ½ onion, diced
- ¼ cup sun-dried tomatoes packed in oil, drained and diced
- 2 cloves garlic
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- ¾ cup dry white wine
- ½ cup milk
- ½ cup finely grated Parmesan cheese
- ½ teaspoon white sugar
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