Cream of Coconut Pineapple Upside-Down Cake
- Category: Pineapple Desserts
- Author: Carl1121
- Rating: 4.0
- Prep time: 20 min
- Cook time: 62 min
Ingredients
- ¼ cup brown sugar
- ¼ cup butter
- 7 tablespoons unsweetened coconut flakes
- 2 cups all-purpose flour
- ¾ teaspoon baking powder
- ¼ teaspoon salt
- 2 egg whites
- 1 cup white sugar, divided
- 7 ⅓ tablespoons butter
- 1 (15 ounce) can cream of coconut
- 1 (8 ounce) can pineapple chunks, juice reserved, divided
- 2 egg yolks
- ½ teaspoon vanilla extract