Quick Fish Tacos
- Category: Mexican Recipes
- Author: Hugh Pastoriza
- Rating: 4.56
- Prep time: 20 min
- Cook time: 15 min
Ingredients
- ¼ cup reduced-fat sour cream
- 2 tablespoons lime juice
- salt and ground black pepper to taste
- 1 jalapeno pepper, halved lengthwise
- 2 ½ cups shredded red cabbage
- 4 green onions, thinly sliced
- 2 tablespoons olive oil
- 1 pound tilapia fillets, cut into strips
- 8 (6 inch) flour tortillas
- ½ cup chopped fresh cilantro