Pan-Seared Chimichurri Chicken
- Category: Chicken Recipes
- Author: JonathanSarah Burge
- Rating: 4.67
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- 1 tablespoon butter
- 1 tablespoon extra-virgin olive oil
- 2 cloves garlic, minced
- 1 (16 ounce) package boneless chicken breast tenders
- salt and ground black pepper to taste
- ⅔ cup extra-virgin olive oil
- 1 medium onion, peeled and cut in half
- ½ cup parsley, rinsed
- ¼ cup cilantro, rinsed
- 2 tablespoons lemon juice
- 1 clove garlic, peeled
- ½ teaspoon salt
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