Hearty Ham Chowder
- Category: Reynolds®
- Author: Reynolds Kitchens(R)
- Rating: 5.0
- Prep time: 20 min
- Cook time: 480 min
Ingredients
- 4 cups cubed (1-inch) russet or red potatoes
- 3 cups cubed (1-inch) fully cooked ham
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 (14.75 ounce) can cream-style corn
- 1 (12 ounce) can evaporated milk
- ¼ cup chopped green onion
- ½ teaspoon ground black pepper
- ½ teaspoon dry mustard
- ½ teaspoon garlic powder
- 2 each dried bay leaves
- ½ cup shredded Cheddar cheese
- 1 Reynolds® Slow Cooker Liner
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