Fridgie

Minestrone Vegetable Soup

• Category: Zucchini Soup
• Author: Shelly Culp
• Rating: 4.19
• Prep time: 30 min
• Cook time: 55 min

Ingredients

• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, finely chopped
• 1 (32 ounce) carton chicken broth
• 4 cups tomato juice
• 1 (28 ounce) can diced tomatoes, undrained
• 2 cups chopped fresh spinach
• 2 zucchini, chopped
• 2 carrots, chopped
• 2 stalks celery, chopped
• 1 (15.5 ounce) can cannellini beans, drained and rinsed
• 1 tablespoon Italian seasoning
• 1 teaspoon salt
• ¼ teaspoon ground black pepper
• 2 cups rotini pasta

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