Spinach and White Bean Soup
- Category: Bean and Pea Soups
- Author: jenn
- Rating: 4.67
- Prep time: 20 min
- Cook time: 27 min
Ingredients
- 3 cups baby spinach
- ½ cup chopped carrot
- 3 tablespoons olive oil
- 1 shallot, finely chopped
- 3 cloves garlic, minced
- 2 cups chicken stock
- 1 (15 ounce) can white beans, drained
- 1 teaspoon dried oregano
- ½ teaspoon dried thyme
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 2 tablespoons lemon juice