Beef Shish Kebabs for Freezer Cooking
- Category: Everyday Cooking
- Author: HAC3
- Rating: 4.31
- Prep time: 20 min
- Cook time: 10 min
Ingredients
- 1 zucchini, cut into chunks
- 1 red bell pepper, cut into 1 inch pieces
- 1 (15 ounce) can pineapple chunks, drained
- 2 tablespoons olive oil
- ½ cup ketchup
- 1 teaspoon salt
- 2 tablespoons steak sauce (such as A1®)
- 2 tablespoons white sugar
- 2 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- ¼ cup water
- 1 ½ pounds beef sirloin, cut into 1 inch cubes
- 12 bamboo skewers
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