Leftover Corned Beef Hash
- Category: Corned Beef
- Author: The Kitchen Alchemist
- Rating: 4.0
- Prep time: 10 min
- Cook time: 25 min
Ingredients
- 2 tablespoons vegetable oil
- 5 red potatoes, peeled and sliced 1/4-inch thick
- 1 pound cooked corned beef, sliced 1-inch thick
- salt and ground black pepper to taste
- 2 eggs, or more to taste