Broiled Miso Salmon Fillets
- Category: Asian Recipes
- Author: A Day In the Kitchen
- Rating: 5.0
- Prep time: 10 min
- Cook time: 15 min
Ingredients
- 1 teaspoon sesame seeds
- 2 tablespoons miso paste
- 2 tablespoons mirin (Japanese sweet wine)
- 1 tablespoon soy sauce
- 1 tablespoon minced ginger
- 1 teaspoon honey
- 1 tablespoon oil, or as needed
- 1 pound salmon fillets