Jana's Pressure Cooker Lentil Ham Soup
- Category: Ham Soup
- Author: skewtour
- Rating: 4.71
- Prep time: 15 min
- Cook time: 45 min
Ingredients
- 1 ½ pounds smoked ham shanks
- 10 cups water
- 1 tablespoon olive oil
- 1 large yellow onion, chopped
- 3 carrots, thinly sliced
- 2 stalks celery, diced
- 2 cloves garlic, pressed
- 2 cups lentils
- 1 ¼ teaspoons dried thyme
- 1 bay leaf
- 1 (14.5 ounce) can diced tomatoes
- ground black pepper to taste
- 1 teaspoon vinegar, or more to taste