Classic Chulent
- Category: Everyday Cooking
- Author: Niki11784
- Rating: 3.88
- Prep time: 15 min
- Cook time: 480 min
Ingredients
- ½ pound cubed beef brisket
- 6 potatoes, diced
- ¼ cup dry kidney beans
- ½ cup barley
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons honey
- 1 tablespoon ketchup
- 1 tablespoon barbeque sauce
- 1 tablespoon soy sauce
- 1 tablespoon onion soup mix
- 1 tablespoon salt
- ¼ teaspoon ground black pepper
- ½ teaspoon paprika
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