Injera (Ethiopian Teff Bread)
- Category: Flat Bread
- Author: Buckwheat Queen
- Rating: 5.0
- Prep time: 5 min
- Cook time: 1 min
Ingredients
- ½ cup white teff flour
- ¼ cup brown teff flour
- 3 tablespoons white teff flour, divided, or as needed
- 1 cup water
- 3 tablespoons water, divided, or as needed
- 1 teaspoon vegetable oil