Baked Halibut with Crispy Panko
- Category: Main Dish Halibut
- Author: Lindsey
- Rating: 4.58
- Prep time: 10 min
- Cook time: 20 min
Ingredients
- ½ cup panko bread crumbs
- 1 ½ tablespoons butter, melted
- ¼ cup chicken stock, or as needed
- 2 (8 ounce) fillets halibut
- 1 teaspoon lemon juice
- salt and ground black pepper to taste
- 1 tablespoon Dijon mustard