Skillet-Braised Grouper with Tomatoes, Onions, and Capers
- Category: Fish Recipes
- Author: Bibi
- Rating: 5.0
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- 2 tablespoons extra-virgin olive oil, divided
- 4 (6 ounce) fillets grouper fillets
- sea salt and ground black pepper to taste
- ½ cup chopped red onion
- 3 cloves garlic, minced
- 3 cups chopped Roma tomatoes
- 2 tablespoons red wine vinegar
- 1 teaspoon agave nectar
- ¼ cup capers, drained
- 4 tablespoons snipped fresh parsley