Instant Pot® Coconut Cream Chicken Noodle Soup
- Category: Noodle Soup
- Author: Mariko2Earth
- Rating: 4.22
- Prep time: 20 min
- Cook time: 25 min
Ingredients
- 1 tablespoon canola oil
- 1 yellow onion, chopped
- 2 cloves garlic, chopped
- 4 large carrots, peeled and chopped
- 2 cups chopped spinach
- 2 chicken breasts
- 2 cups elbow macaroni
- 28 fluid ounces chicken stock
- 1 (14 ounce) can coconut cream
- 1 tablespoon sriracha hot sauce
- 1 tablespoon paprika
- salt to taste