One-Skillet Shrimp and Rice with Spinach and Artichokes
- Category: Shrimp Recipes
- Author: sarahhorton
- Rating: 4.5
- Prep time: 10 min
- Cook time: 27 min
Ingredients
- 2 tablespoons extra-virgin olive oil
- 3 cloves garlic, chopped
- 1 pound medium raw shrimp, peeled and deveined
- 1 lemon, zested and juiced
- 1 ¾ cups chicken broth
- 1 cup basmati rice
- 1 tablespoon butter
- 1 teaspoon salt
- 2 cups artichoke hearts
- 2 cups fresh baby spinach
- ½ cup sliced green onion