Mussels au Gratin
- Category: Mussel Recipes
- Author: Bren
- Rating: 5.0
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- 3 pounds large mussels
- 1 small onion, chopped
- ¼ cup dry white wine
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons dry bread crumbs
- 2 tablespoons chopped fresh parsley
- 2 cloves garlic, minced
- 3 tablespoons vegetable oil
- 1 tablespoon freshly squeezed lemon juice