Kathy's Roast and Vegetables
- Category: Everyday Cooking
- Author: JAQUE
- Rating: 4.6
- Prep time: 25 min
- Cook time: 500 min
Ingredients
- 1 (3 pound) bottom round roast
- ground black pepper to taste
- garlic powder to taste
- 1 tablespoon vegetable oil
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 (1 ounce) package dry onion soup mix
- 5 carrots, peeled and sliced into 1 inch pieces
- 6 small new potatoes, halved