Pizza Dough II
- Category: White Bread
- Author: Stephen Carroll
- Rating: 4.7
- Prep time: 20 min
- Cook time: 30 min
Ingredients
- 1 (.25 ounce) package active dry yeast
- 1 tablespoon white sugar
- 2 ½ cups warm water (110 degrees F)
- 2 tablespoons olive oil
- 1 tablespoon salt
- ½ cup whole wheat flour
- 5 ½ cups bread flour