Corn Casserole
- Category: Vegetable Casserole
- Author: Tracie
- Rating: 4.37
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- 1 cup margarine, melted
- 2 (15.25 ounce) cans creamed corn
- 2 eggs, beaten
- 1 (8 ounce) package dry corn bread mix
- 1 onion, finely chopped
- salt and pepper to taste
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