Fridgie

Basic High-Altitude Bread

Basic High-Altitude Bread

  • Category: White Bread
  • Author: Brady McPeak
  • Rating: 4.82
  • Prep time: 25 min
  • Cook time: 30 min
Ingredients
  • 1 cup warm water (100 degrees F/40 degrees C)
  • 2 teaspoons active dry yeast
  • 3 cups bread flour
  • ΒΌ cup coconut oil, melted
  • 1 tablespoon white sugar
  • 1 teaspoon salt
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