Rusty Chicken Thighs
- Category: Chicken Thighs
- Author: Chef John
- Rating: 4.52
- Prep time: 15 min
- Cook time: 20 min
Ingredients
- 1 clove garlic, sliced, or more to taste
- 2 teaspoons Asian chile pepper sauce (such as sambal oelek), or more to taste
- 1 ½ tablespoons maple syrup
- 2 tablespoons soy sauce
- 2 tablespoons mayonnaise
- 3 tablespoons rice vinegar
- salt and freshly ground black pepper to taste
- 2 pounds skinless, boneless chicken thighs
- 1 lime, cut into 8 wedges