Baked Fajitas
- Category: Mexican Recipes
- Author: Candia Mathieson
- Rating: 4.5
- Prep time: 20 min
- Cook time: 30 min
Ingredients
- 1 tablespoon cornstarch
- 2 teaspoons chili powder
- 1 teaspoon paprika
- 1 teaspoon white sugar
- ½ teaspoon salt
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon ground cumin
- 1 pound skinless, boneless chicken breasts, thinly sliced
- 2 red bell peppers, thinly sliced
- 1 large onion, thinly sliced
- 12 corn tortillas
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