Grilled Chicken, Peach, and Arugula Salad
- Category: Arugula Salad
- Author: trisha1985
- Rating: 4.91
- Prep time: 15 min
- Cook time: 15 min
Ingredients
- 5 tablespoons olive oil, divided
- 1 tablespoon balsamic vinegar
- 1 tablespoon chopped shallot
- 1 teaspoon Dijon mustard
- ½ teaspoon salt, or more to taste
- 4 peaches, halved and pitted
- 4 skinless, boneless chicken breast halves
- 8 cups baby arugula
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