Grilled Chicken Fajita Salad
- Category: Panasonic
- Author: Baking Nana
- Rating: 4.88
- Prep time: 20 min
- Cook time: 15 min
Ingredients
- 1 pound skinless, boneless chicken breasts, cut into strips
- 1 (12 ounce) bottle liquid fajita marinade
- 2 tablespoons vegetable oil
- 1 clove garlic, minced
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 2 heads romaine lettuce
- 2 red bell peppers, cut into 1/4-inch strips
- ½ onion, cut into 1/4-inch strips
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