Mediterranean Zoodles with Shrimp
- Category: Shrimp Recipes
- Author: France C
- Rating: 4.6
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 pound large shrimp, peeled and deveined
- salt and ground black pepper to taste
- 20 cherry tomatoes
- ⅓ cup pitted Kalamata olives, coarsely chopped
- 4 medium zucchini, cut into noodles with a spiralizer
- 2 teaspoons oregano
- 1 lemon, juiced
- ⅓ cup crumbled feta cheese